Water and Soft Drinks: From $40 to $75

Coca-Cola, Coca-Cola Zero, Sprite, Fanta, Manzanita, Fresca

🆕Beers: Mexican beer $50, Imported $60, Peroni $90

(includes San Pellegrino, Clamato, etc.)

Cocktails: Aperol Spritz, Limoncello Spritz, and Tinto de Verano ($145 each)

Montepulciano D’Abruzzo DOC 750 ml $460 Dry Red

Lambrusco Rosso Fosco DOC 750 ml $395 Semi-sparkling Red

Friendly Syrah IGT 750 ml $505 Dry Red Nero

D’Avola Chimaera DOC 750 ml $515 Dry Red

Chianti Val Di Merse DOCG 750 ml $535 Chianti Dry Red

Colli Senesi DOCG 750 ml $635 Dry Red

Petrata Nero Di Troia PGI 750 ml $540 Dry Red

Tre Archi Negroamaro DOP 750 ml $590 Dry Red

Stella Rossa Barbera D’Asti DOCG Superiore 750 ml $540 Dry Red

Mamuthone Cannonau Di Sardegna DOC 750 ml $1,050 Dry Red

White and Sparkling Wines

Prosecco Extra Dry DOC Spumante 750 ml $610 Dry White Sparkling

Falanghina Beneventano IGT 750 ml $595 Dry White

Pinot Grigio Terre del Föbn IGT 750 ml $460 Dry White

Canayli Vermentino Di Gallura DOCG 750 ml $715 Dry White

Bruschetta $85: Slices of bread with tomato sauce, mozzarella cheese, oregano, and onion.

Angri Bruschetta $110: Slices of bread with cherry tomatoes, garlic, anchovies, olive oil, and basil.

Ambra Peppers 🆕 $195: Roasted red peppers with olive oil and capers.

Zucchini with Vinegar 🆕 $175: Grilled zucchini dressed with vinegar, olive oil, garlic, and oregano.

Beef Carpaccio $245: Thin slices of beef tenderloin with arugula, Parmigiano Reggiano shavings, and a touch of lemon.

Baked Provolone $180: Provolone cheese with cherry tomatoes, oregano, onion, and olive oil.

Antipasto misto $260: Serrano ham, salami, gorgonzola cheese, parmesan cheese, provolone and mozzarella.

Bruschetta $85: Slices of bread with tomato sauce, mozzarella cheese, oregano, and onion.

Caprese Salad $180: Tomato slices with mozzarella cheese, basil, pesto, and balsamic reduction.

With Burrata: $245

Ninnarella Salad $165: Arugula, lettuce, cherry tomatoes, and Parmigiano Reggiano shavings with citrus dressing.

⭐Ambra Salad $130: Spinach, cherry tomatoes, goat cheese, onion, and black olives.

⭐Napoli Salad $170: Spinach, lettuce, cherry tomatoes, strawberries, almonds, and Gorgonzola cheese with citrus dressing.

André Salad 🆕$235: Arugula, lettuce, cherry tomatoes, pine nuts, and Parmigiano Reggiano cheese shavings with citrus dressing.

Carciofina Salad $175: Arugula, lettuce, cherry tomatoes, pine nuts, and Parmigiano Reggiano cheese shavings.

Minestrone ($165): Vegetable soup with pasta, parmesan cheese and authentic Italian flavor.

(Includes a side salad. Side changes $40 extra)

Rib Eye Steak (12.34Oz) $340: Cut of meat cooked in a wood-fired oven.

Pompeian Chicken $240: Chicken fillet stuffed with bacon and onion, browned in the oven with oregano and garlic.

Mediterranean Salmon $340🆕: Salmon fillet marinated with garlic, capers, and pepper, cooked in a wood-fired oven.

Penne Siciliana $215: Artichoke hearts, goat cheese, spinach, and sun-dried tomatoes sautéed in olive oil.

Fusilli al Pesto $180: Basil sauce with pine nuts, olive oil, pecorino cheese, and a touch of cream.

Spaghetti Bolognese $185: Tomato sauce with ground beef.

Spaghetti Carbonara $180: Bacon, egg, parsley, and Parmesan cheese.

Fusilli del Chef $205: Tomato sauce, ground beef, eggplant, Parmesan cheese, and basil.

Spaghetti Aglio e Olio $125: Garlic, olive oil, chili pepper, and parsley.

Fusilli Funghi e Carciofine $205: White sauce with mushrooms and artichoke hearts.

Spaghetti Primavera $190: Cherry tomatoes, basil, arugula, onion, garlic, and Parmesan cheese.

Penne Puttanesca $205: Capers, black olives, anchovies, sautéed with garlic in a tomato sauce.

Pasta Alfredo ⭐$140: White sauce with mozzarella and Parmesan cheese.

Penne Panna e Prosciutto $135: Cream sauce with ham and parsley.

Fusilli 4 Formaggi ⭐ $195: White sauce with mozzarella, Gorgonzola, butter, Parmesan, and parsley.

Penne Arrabiata $190: Tomato sauce with árbol chili, bacon, and parsley.

Spaghetti Frutti di Mare 🆕$215: Shrimp and clams sautéed in white wine with parsley and garlic in a tomato sauce.

Gnocchi (any style) $225

Cheese Ravioli $200: Fresh pasta filled with cheese in pesto sauce.

Spinach and Cheese Ravioli $200: Fresh pasta filled with spinach and cheese in a tomato and basil sauce.

Tagliatelle al Pomodoro $215: Sautéed cherry tomatoes with garlic slices and tomato sauce topped with grated Parmesan cheese.

Lasagna $220: Pasta sheets filled with meat in a tomato sauce with béchamel sauce.

Spaghetti al Burro $130: Spaghetti with butter and Parmesan cheese.

(Family pizza for $140 more)

Margherita $145: Tomato sauce, mozzarella cheese, and basil.

Marinara $135: Tomato sauce, garlic, olive oil, and basil.

Napoletana $200: Tomato sauce, mozzarella cheese, black olives, and anchovies.

Frutti di Mare $235: Tomato sauce, mozzarella cheese, shrimp, clams, and smoked oysters.

Peperoni $180: Tomato sauce, mozzarella cheese, and pepperoni.

Tropicale $180: Tomato sauce, mozzarella cheese, ham, and pineapple.

Capatone ⭐$185: Tomato sauce, mozzarella cheese, ham, and mushrooms.

Mare e Monti $205: Tomato sauce, mozzarella cheese, mushrooms, and shrimp.

Suocera $185: Tomato sauce, mozzarella cheese, goat cheese, and spinach.

Oaxaqueña⭐ $205: Tomato sauce, Oaxaca cheese, and chorizo.

Caprese $225: Pesto sauce, fresh mozzarella, and tomato slices.

Margherita Especial ($235): Tomato sauce, fresh mozzarella, tomato slices, and basil.

Cognata 🆕 $195: Tomato sauce, mozzarella cheese, onion, bell pepper, mushrooms, and eggplant.

Chucky Lozano ⭐$230: Tomato sauce, mozzarella cheese, ham, black olives, bell pepper, and mushrooms.

Pugliese $195: Tomato sauce, mozzarella cheese, onion, and tuna.

Fratello $210: Tomato sauce, mozzarella cheese, onion, and Serrano ham.

4 Formaggi $215: Tomato sauce, mozzarella cheese, Parmesan cheese, provolone, and Asiago cheese.

Paktiel $200: Tomato sauce, ground beef, eggplant, basil, and Parmesan cheese.

Carciofina $225: Tomato sauce, mozzarella cheese, artichoke hearts, and shrimp.

Opazzo $190: Tomato sauce, mozzarella cheese, capers, chili pepper, and salami.

We'Alfo $235: Tomato sauce, mozzarella cheese, Serrano ham, arugula, cherry tomatoes, and Parmigiano Reggiano flakes.

🆕Salumi $235: Tomato sauce, mozzarella cheese, pepperoni, salami, ham and bacon.

Panouzzo $260

Pizza dough panino filled with burrata, cherry tomatoes, arugula, Serrano ham, and pesto.

Maradona Calzone $330

Filled with salmon fillet with garlic, basil, arugula, cherry tomatoes, tomato sauce, and mozzarella.

Vesuvio Calzone $265

Double pizza dough filled with provolone cheese, cherry tomatoes, and basil.

Puebla Calzone $235

Filled with roasted red peppers, goat cheese, mozzarella, basil, and tomato sauce.

Klaus Calzone $265

Filled with tomato sauce, mozzarella cheese, bacon, ham, pepperoni, and salami.

Vegetarian Calzone $250

Filled with tomato sauce, mozzarella cheese, onion, bell pepper, eggplant, and mushrooms.

Neapolitan Calzone $225

Filled with tomato sauce, mozzarella cheese, goat cheese, ham, and pepper.

Vegetarian Involtini $260

Pizza rolls filled with mozzarella, bell pepper, eggplant, onion, and mushrooms.

Sausage Involtini $260

Pizza rolls filled with mozzarella, bacon, ham, pepperoni, and salami.

Mikel Focaccia $265 Plain pizza with carpaccio.

Focaccia $125

Plain pizza with olive oil, oregano, onion, and garlic.

Nutella Calzone $215: Pizza filled with Nutella and dusted with powdered sugar.

Nutella Calzone with Fruit $245: Pizza filled with Nutella, banana, and strawberry, dusted with powdered sugar.

Tiramisu $130: Ladyfinger biscuit soaked in coffee, topped with mascarpone cheese cream and dusted with cocoa powder.

Gelato $110: Vanilla, chocolate, and strawberry.

Panna Cotta $100: Plain yogurt panna cotta with strawberry and almond sauce.

Banana Cake $120: Banana cake with chocolate chips and vanilla gelato.